- Cream of green olives gr 200, Cream of black olives 200 gr, Red Pepper Cream gr 200, Cream of Tomato gr 180 gr Sugo of "Ciliegino"(small red tomatoes) gr 280 Tomato extract ("Ciliegino" - small red tomatoes) gr 800, Dried Tomatoes ("Ciliegino" small red tomatoes) gr 200, Siucilian Capers gr 200, Condiment for spachetti (Garlic, oil, thyme and hot pepper) gr 200, the Sicilian Pesto gr 200, Dried Oregano, Dried wild fennel, shelled almonds and almonds in shell in packs with 200-500 grams, wrapped "Carruba" (typical Sicilian fruit similar to a black bean) Cotto (cooked) of Carruba 200 ml, Cotto (cooked) of Grape 200 ml.
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